BUSINESS PORTUGUESE IN THE AGE OF DIGITAL INSTRUCTION

Business Portuguese in the age of digital instruction

This research article provides an overview of the online material available for business Portuguese classes in the United States and it explores the potential for digital instruction.It also shows the results of Superfoods a needs-analysis survey conducted with 111 participants, including business people and university students in the United States

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Chemical Composition, Nutrient Quality and Acceptability of Edible Insects Are Affected by Species, Developmental Stage, Gender, Diet, and Processing Method

Edible insects have been considered as either nutritious food itemsper se, or as wholesome ingredients to various dishes and components of traditional MAPLE LIP BALM subsistence.Protein, fat, mineral and vitamin contents in insects generally satisfy the requirements of healthy food, although there is considerable variation associated with insect sp

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Ag3PO4-based nanocomposites and their applications in photodegradation of toxic organic dye contaminated wastewater: Review on material design to performance enhancement

Silver Orthophosphate (Ag3PO4) is a promising visible light driven photocatalyst.The morphology and structure of Ag3PO4 can be controlled by variety of synthetic methods for which it becomes the most extensively studied novel photocatalyst.Moreover, tailoring of Ag3PO4-based photocatalyst for performance enhancement attracts immense attention in re

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